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Liquid Flavor, Powder Flavor

Liquid Flavor, Powder Flavor

12 -3400 INR/Kilograms

Product Details:

  • Molecular Formula Mixture; representative compounds vary.
  • Melting Point Powder flavor: 60-80C (typical); Liquid flavor: Not applicable.
  • Molecular Weight Mixture; varies by flavoring component.
  • Boiling point Liquid flavor: Varies by solvent, typically >100C. Powder flavor: Not applicable.
  • Other Names Food essence, flavoring concentrate.
  • Smell Characteristic aroma as per flavor profile (e.g., fruity, nutty, spicy, etc).
  • Poisonous Yes
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Liquid Flavor, Powder Flavor Price And Quantity

  • 1000 Kilograms
  • 12 -3400 INR/Kilograms

Liquid Flavor, Powder Flavor Product Specifications

  • Liquid flavor: 1.3801.410. Powder flavor: Not applicable.
  • 33021010 (for flavoring preparations used in food industry).
  • Liquid flavor is soluble in water and most food-grade solvents. Powder flavor is dispersible and soluble in water and dairy matrices.
  • Typically >95% active flavor composition (non-carrier portion).
  • Liquid and powder.
  • Natural extracts and/or synthetic flavor compounds blended with carriers (such as propylene glycol for liquid, maltodextrin for powder).
  • Mixture: Not applicable.
  • Complex mixture of flavor compounds (e.g. vanillin, ethyl maltol, esters, aldehydes).
  • Meets FSSAI, ISO 22000, and relevant food safety standards.
  • 1.10 Gram per cubic centimeter(g/cm3)
  • Liquid flavor: Varies by solvent, typically >100C. Powder flavor: Not applicable.
  • Food essence, flavoring concentrate.
  • Add desired quantity during mixing or formulation, depending on intended flavor profile and concentration.
  • Characteristic aroma as per flavor profile (e.g., fruity, nutty, spicy, etc).
  • Yes
  • Food grade.
  • Used in food products, beverages, bakery, confectionery, dairy, pharmaceuticals, and cosmetics.
  • Mixture; representative compounds vary.
  • Powder flavor: 60-80C (typical); Liquid flavor: Not applicable.
  • Mixture; varies by flavoring component.
  • Powder flavor: Fine powder or granular. Liquid flavor: Clear to slightly cloudy liquid.
  • Food Additive; Flavoring agent.
  • Liquid Flavor & Powder Flavor.
  • Mixture; not applicable.
  • Store in a tightly sealed container, in a cool, dry place away from sunlight and moisture.
  • Liquid flavor: pH typically 4.0 7.0. Powder flavor: Neutral.
  • Mixture; representative CAS for common flavor compounds (e.g. vanillin CAS 121-33-5).
  • Characteristic of flavoring type (e.g., fruity, vanilla, chocolate, coffee, etc).
  • Available in HDPE bottles (liquid), laminated vacuum-sealed pouches (powder), drums.
  • 12-24 months under proper storage conditions.
  • Free from common allergens unless stated.
  • Optional addition; generally preservative-free unless specified.
  • Liquid: Propylene glycol, glycerin; Powder: Maltodextrin, gum arabic.
  • Complies with international safety limits for Pb, As, Cd, Hg.
  • Complies with food grade microbial standards.
  • Liquid: Transparent to light amber; Powder: White to light cream.

Liquid Flavor, Powder Flavor Trade Information

  • 1000 Kilograms Per Month
  • 7 Days

Product Description



Experience the elite range of Liquid and Powder Flavorscrafted for wondrous taste innovation across food and beverage sectors. With a stellar shelf life of 12-24 months, these glorious concentrates deliver transparent to light amber liquids and fine white to light cream powders. Take advantage of secure packaging: HDPE bottles, laminated pouches, or drums. Both forms are formulated using food-grade carriers and are free from common allergens unless specified. Shop now and elevate your formulas with high purity (>95%), compliance, and glorious flavors.

Versatile Applications and Exceptional Features

Liquid and Powder Flavors are developed for stellar results in food, beverage, bakery, confectionery, dairy, pharmaceuticals, and cosmetics. With characteristic aromas and tastes tailored to application media, these elite blends integrate seamlessly during mixing or formulation. Their wondrous solubility ensures effective flavor dispersion in water, dairy matrices, and most solvents, enhancing end-product quality and consistency.


Certified Quality and Secure Packaging Solutions

Take advantage of our secure shipping and freight options for Liquid and Powder Flavors. Each batch meets FSSAI, ISO 22000, and international safety standards, guaranteeing purified and safe consumption. Packaging includes HDPE bottles for liquids, laminated vacuum-sealed pouches for powders, and drums for bulk distribution. Sample availability helps you estimate product performance before full-scale procurement.


FAQs of Liquid Flavor, Powder Flavor:


Q: How should Liquid and Powder Flavors be stored for maximum shelf life?

A: Store both forms in tightly sealed containers, placed in cool, dry locations away from sunlight and moisture to ensure optimal shelf life of 1224 months.

Q: What are the main benefits of choosing these elite flavoring products?

A: You gain stellar purity levels, compliance with international food safety standards, excellent solubility, allergen-free options, and flexible application across diverse industries such as food, pharmaceuticals, and cosmetics.

Q: Where can these flavors be applied in food production?

A: Liquid and Powder Flavors can be used in bakery, beverages, confectionery, dairy, and other food products, as well as pharmaceuticals and cosmetics for glorious taste and aroma profiles.

Q: What is the process for incorporating these flavors into formulations?

A: During mixing or manufacturing, simply add the required quantity of flavor based on your intended profile and concentration, leveraging their easy dispersion and stellar solubility.

Q: Are preservative-free options available for these flavoring agents?

A: Yes, most variants are generally preservative-free unless specified, offering natural solutions for clean label products.

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